Fuhgeddaboudit Food: Emily
A gourmet pizza restaurant in Brooklyn serves wood-fired Neapolitan pizzas with some pretty unique toppings.
Emily at 919 Fulton St. serves brick oven style pizza with toppings like honey and szechuan oil.
The husband-and-wife-owned business features wood-burning ovens at the center of their restaurant which serves as hearths.
The couple met back in college and shared their first meal of pizza, which quickly became their favorite food.
Emily serves to impress its customers with its adventurous and nontraditional take on New York style pizza.
They source their food locally and even make their own cheeses.